A winning combination of smooth shortbread biscuits with dark chocolate chips, giving a unique blend of a quality product resulting in a delicious all time favourite.
A delightful gift or treat for anyone of any age.
All our biscuits are made to the highest standards in our modern bakery, using the methods handed down through four generations of the Grandma Wild’s family. Baked with the finest quality ingredients.
Ingredients: Fortified wheat flour (Calcium Carbonate, Iron, Niacin –Vitamin B 3 , Thiamine-Vitamin B 1 ), vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil, water, salt, natural flavourings), sugar, plain chocolate chips (7%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), salt.
Plain chocolate chips contain: cocoa solids 39% minimum.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut allergy sufferers due to manufacturing methods, may also contain traces of egg, milk, mustard, oat and sesame.
Suitable for vegetarians.
Nutritional Information: Typical Values Per 100g
Tel: (01535) 650500
Fax: (01535) 650509