Crunchy Cookies Ginger

Introduction

Crunchy Cookies Ginger (0101)

These Ginger Biscuits have continually been a winner at ‘The Great Taste Awards’. With a unique strong ginger bite, not found in any other conventional ‘Ginger Biscuit’. The taste will take you back to years gone by, made to a special recipe which has been handed down through the generations.

A delightful gift or treat for anyone of any age.

All our biscuits are made to the highest standards in our modern bakery, using the methods handed down through four generations of the Grandma Wild’s family. Baked with the finest quality ingredients.

made-in-England-v3

Ingredients

Ingredients: Fortified wheat flour (Calcium Carbonate, Iron, Niacin – Vitamin B 3 , Thiamine – Vitamin B 1 ), sugar, partially inverted refiners syrup, vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil, water, salt, natural flavourings), eggs, raising agent: sodium bicarbonate; ground ginger, ground nutmeg, salt

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut allergy sufferers due to manufacturing methods, may also contain traces of egg, mustard, sesame and soya.

Suitable for vegetarians.

Nutritional Information

Nutritional Information: Typical Values Per 100g

Energy (kJ/kcal): 1927 / 458
Fat (g): 16.2
Of which saturates 7.7
Carbohydrate (g): 73.9
Of which sugars 44.3
Protein (g) 5.0
Salt (g) 1.2

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