Embossed Silver Espresso Tin

Introduction

Embossed Silver Espresso Tin 400g (1368)

A modern tin features an embossed images of a Silver Espresso machine. This tin contains our delightful Fruit Shrewsbury Biscuits, Viennese Biscuits, Crumbly Oatie Biscuits,  Chocolate Chip Biscuits,  Stem Ginger & Lemon Biscuits  and Double Chocolate Chip Biscuits. 

A delightful gift or treat for anyone of any age.

All our biscuits are made to the highest standards in our modern bakery, using the methods handed down through four generations of the Grandma Wild’s family. Baked with the finest quality ingredients.

made-in-England-v3

Ingredients

Ingredients: Fortified wheat flour (Calcium Carbonate, Iron, Niacin –Vitamin B 3 , Thiamin- Vitamin B 1 ), vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil, water, salt, natural flavourings), sugar, oats, plain chocolate chips & chunks (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), stem ginger (ginger, sugar), partially inverted refiners syrup, water, raising agents: sodium bicarbonate, ammonium bicarbonate, disodium diphosphate; currants (currants, sunflower oil), cocoa powder, natural chocolate flavour with other natural flavours (natural flavouring substances, glucose fructose syrup, sugar, skimmed cocoa powder, water), milk powder, eggs, natural flavourings, ground ginger, butterscotch crumb (soft dark brown sugar, glucose (wheat), butter (milk), non-hydrogenated palm oil, natural flavour), salt.

Plain chocolate chips & chunks contain: cocoa solids 39% minimum.

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut allergy sufferers due to manufacturing methods, may also contain traces of mustard and sesame. Although every care has been taken, fruit stalk and stone may be present.

Suitable for vegetarians.

Nutritional Information

Nutritional Information: Typical Values Per 100g

Energy (kJ/kcal): 2145 / 513
Fat (g): 27.7
Of which saturates 13.4
Carbohydrate (g): 60.5
Of which sugars 28.8
Protein (g) 5.5
Salt (g) 0.8

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