Delivery
£3 for orders up to 10kg – APC
£8.50 for orders over 10kg – APC
£9.00
This biscuit tin, decorated with festive nutcrackers, contains stem ginger lemon biscuits and clotted cream chocolate chip shortbread, offering a delightful mix of zesty and rich flavours.
4 in stock
Ingredients:
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Sugar, Oats, Stem Ginger (Sugar, Ginger), Dark Chocolate Chips (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Flavouring), Clotted Cream (Milk), Partially Inverted Sugar Syrup, Ground Ginger, Raising Agent: Sodium Bicarbonate, Butterscotch Flavoured Toffee Pieces (Soft Dark Brown Sugar, Glucose Syrup (Wheat), Butter (Milk, Salt), Non-Hydrogenated Palm Oil, Natural Flavour), Natural Lemon Flavouring, Salt. Dark Chocolate Chips contain: cocoa solids 39% minimum.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain egg, mustard, peanut and other gluten sources (spelt, rye, barley).
Suitable for vegetarians.
Nutrition:
Nutritional Info Per: | 100g | 30g |
Energy (kJ/kcal): | 2144/512 | 643/154 |
Fat (g): | 26 | 7.7 |
Of which saturates | 9.8 | 3.0 |
Carbohydrate (g): | 64 | 19 |
Of which sugars | 29 | 8.8 |
Protein (g) | 5.2 | 1.5 |
Salt (g) | 0.52 | 0.16 |
Fibre (g) | 2.2 | 0.7 |
Sodium (mg) | 209 | 63 |
Trans fat (g) | 0 | 0 |
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