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Four Brandy Mince Pies


Product Code: 1013 Categories:

Our Brandy Mince Pies, made to our traditional recipe, are deep filled with juicy fruits delicately flavoured with brandy and spices in a crumbly shortcrust pastry. Delicious hot with custard or cold with a generous dollop of fresh whipped cream, they are a true taste of Christmas!

25 in stock

All our products are made to the highest standards in our modern bakery, using the methods handed down through four generations of the Grandma Wild’s family. Baked with the finest quality ingredients.


Weight: 215g
Delivery: Delivery & Shipping 3 to 7 days
£3 for orders up to 10kg – Royal Mail
£8.50 for orders over 10kg – APC



Brandy Mincemeat (52%) [Sugar, Vine Fruits (32%) (Sunflower Oil), Apple Puree, Brandy (3.5%), Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Humectant: Vegetable Glycerine, Glucose Syrup, Apricot Puree (Apricot, Sugar), Water, Modified Maize Starch, Acidity Regulator: Acetic Acid, Gelling Agent: Pectin, Ginger Pulp (Ginger, Sugar), Cinnamon Cassia, Allspice, Orange Oil], Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Vegetable Oil: Palm, Rapeseed, Sugar, Maize Starch, Invert Sugar Syrup.

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain egg, milk, mustard, peanut, soya and other gluten sources (oat, spelt, rye, barley).

Suitable for vegetarians.



Nutritional Info Per: 100g Per Pie
Energy (kJ/kcal): 1585/377 887/211
Fat (g): 14 8.0
Of which saturates 5.7 3.2
Carbohydrate (g): 58 33
Of which sugars 31 17
Protein (g) 2.8 1.5
Salt (g) 0.14 0.08
Fibre (g) 1.3 0.7
Sodium (mg) 56 32
Trans fat (g) 0 0
Storage Conditions: Store in a cool dry place avoiding direct sunlight. Once opened, keep in an airtight container and consume within 30 days.