Description
£13.99
All Butter Clementine & Cranberry Fruit Cake x1
(1215)
Our Clementine & Cranberry Fruit Cake is a vibrant twist on a timeless classic. Bursting with juicy cranberries and fragrant clementine, this moist, rich cake offers a bright, citrusy warmth in every bite. The perfect balance of sweet and tangy, it’s ideal with a cup of tea or served in elegant slices for a delightful afternoon treat. All of our cakes are baked to perfection using the finest ingredients and traditional, time-honoured recipes.
Please Note: Packaging May Vary
Sultana & Cherry Cake x1
Our classic Sultana & Cherry Cake is a beautifully moist, rich sponge packed with juicy sultanas and vibrant cherries — a timeless combination that’s full of flavour. Enjoy a generous slice with a hot cup of tea, or cut it into smaller pieces to serve as part of a traditional afternoon tea spread. All of our cakes are baked to perfection using the finest ingredients and time-honoured recipes.
Rich Brandy Fruit Cake x1
Our rich Fruit Cake with Brandy is a deeply indulgent, moist cake packed with succulent vine fruits and gently infused with brandy for a wonderfully warming flavour. Whether enjoyed with a cup of tea or served in small slices as part of an afternoon tea, it’s a classic treat for any occasion. All of our cakes are baked to perfection using the finest ingredients and traditional, time-honoured recipes.
Rich Fruit Cake with Stem Ginger x1
Our Rich Fruit Cake with Stem Ginger is a bold take on a beloved classic. Packed with succulent vine fruits and laced with pieces of warming stem ginger, this moist, indulgent cake offers a deep, spiced richness with a gentle kick of heat in every slice. Perfectly balanced and full of flavour, it’s ideal alongside a cup of tea or served in generous wedges for a cosy, comforting treat. All of our cakes are baked to perfection using the finest ingredients and traditional, time-honoured recipes.
7 in stock
Sultanas (40%) (Sultanas, Sunflower Oil), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Cranberries (11%) (Cranberries, Sugar, Sunflower Oil), Sugar, Eggs, Glace Mixed Peel (8%) (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid, Preservative: Sulphur Dioxide, Salted Sweetcream Butter (7%) (Cream: Milk; Salt), Glucose Syrup, Black Treacle (Cane Molasses, Inverted Sugar Syrup), Glycerine, Natural Flavouring.
For allergens, including cereals containing gluten, see ingredients in bold. not suitable for nut and sesame allergy sufferers: may also contain traces of egg, milk, mustard, peanut, soya and other gluten sources (oat, spelt, rye, barley).
Suitable for vegetarians.
Sultanas (26%) (Sultanas, Sunflower Oil), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Eggs, Cherries (9%) (Cherries, Glucose Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Preservatives: Potassium Sorbate, Sulphur Dioxide, Colour: Erythrosine), Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Mixed Peel (6%) (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid, Preservative: Sulphur Dioxide), Water, Glucose Syrup, Black Treacle (Cane Molasses, Invert Sugar Syrup), Glycerine, Natural Flavouring.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain milk, mustard, peanut, soya and other gluten sources (oat, spelt, rye, barley)
Whilst every care has been taken, fruit stone/stalk may remain.
Suitable for vegetarians.
Sultanas (40%) (Sultanas, Sunflower Oil), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Eggs, Brandy (10%), Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Cherries (6%) (Cherries, Glucose Fructose Syrup, Anti-Oxidant: Citric Acid, Natural Colour: Anthocyanins, Preservative: Sulphur Dioxide), Mixed Peel (3%) (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid; Preservative: Sulphur Dioxide), Glucose Syrup, Black Treacle (Cane Molasses, Invert Sugar Syrup), Glycerine, Raising Agent: Disodium Diphosphate, Sodium Bicarbonate.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain mustard, milk, peanut, soya and other gluten sources (oat, spelt, rye, barley).
Warnings: Although every care has been taken, fruit stalk/stone may be present.
Suitable for vegetarians.
Sultanas (39%) (Sultanas, Sunflower Oil), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Stem Ginger (15%) (Sugar, Ginger), Sugar, Eggs, Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Mixed Peel (6%) (Glucose-Fructose Syrup, Orange Peel, Sugar, Lemon Peel, Acidity Regulator: Citric Acid; Preservative: Sulphur Dioxide), Glucose Syrup, Glycerine, Black Treacle (Cane Molasses, Invert Sugar Syrup), Natural Flavouring.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain mustard, milk, peanut, soya and other gluten sources (oat, spelt, rye, barley).
Warning: Although every care has been taken, fruit stalk and stone may be present
Suitable for vegetarians.
Nutrition:
All Butter Clementine & Cranberry Fruit Cake
| Nutritional Info Per: | 100g | 30g |
| Energy (kJ/kcal): | 1426/338 | 428/101 |
| Fat (g): | 6.9 | 2.1 |
| Of which saturates | 4.0 | 1.2 |
| Carbohydrate (g): | 66 | 20 |
| Of which sugars | 53 | 16 |
| Protein (g) | 3.6 | 1.1 |
| Salt (g) | 0.23 | 0.07 |
| Fibre (g) | 2.2 | 0.7 |
| Sodium (mg) | 91 | 27 |
| Trans fat (g) | 0 | 0 |
Sultana & Cherry Cake
| Nutritional Info Per: | 100g | 30g |
| Energy (kJ/kcal): | 1353/320 | 406/96 |
| Fat (g): | 6.9 | 2.1 |
| Of which saturates | 2.5 | 0.7 |
| Carbohydrate (g): | 61 | 18 |
| Of which sugars | 43 | 13 |
| Protein (g) | 3.3 | 1.0 |
| Salt (g) | 0.29 | 0.09 |
| Fibre (g) | 1.4 | 0.4 |
| Sodium (mg) | 114 | 34 |
| Trans fat (g) | 0 | 0 |
Rich Brandy Fruit Cake
| Nutritional Info Per: | 100g | 30g |
| Energy (kJ/kcal): | 1374/326 | 412/98 |
| Fat (g): | 6.8 | 2.0 |
| Of which saturates | 2.4 | 0.7 |
| Carbohydrate (g): | 58 | 17 |
| Of which sugars | 45 | 14 |
| Protein (g) | 3.6 | 1.1 |
| Salt (g) | 0.34 | 0.10 |
| Fibre (g) | 1.5 | 0.5 |
| Sodium (mg) | 136 | 41 |
| Trans fat (g) | 0 | 0 |
Rich Fruit Cake with Stem Ginger
| Nutritional Info Per: | 100g | 30g |
| Energy (kJ/kcal): | 1491/353 | 447/106 |
| Fat (g): | 7.7 | 2.3 |
| Of which saturates | 2.7 | 0.8 |
| Carbohydrate (g): | 67 | 20 |
| Of which sugars | 54 | 16 |
| Protein (g) | 4.0 | 12 |
| Salt (g) | 0.30 | 0.09 |
| Fibre (g) | 1.9 | 0.6 |
| Sodium (mg) | 121 | 36 |
| Trans fat (g) | 0 | 0 |
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