Sheep Tin

Ingredients

Double Chocolate Chip Biscuits (chocolate chips & chunks 10%)

Stem Ginger & Lemon Biscuits (stem ginger 7%)

Ingredients: Wheat flour (wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), sugar, vegetable oil (palm, rapeseed, water, salt, natural flavouring), oats, plain chocolate chips and chunks (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural flavouring), stem ginger (sugar, ginger), patisserie natural cocoa flavouring (natural flavouring substances, glucose fructose syrup, sugar, fat reduced cocoa powder, water), cocoa powder (acidity regulator: potassium carbonate), partially inverted sugar syrup, raising agents: sodium bicarbonate, ammonium bicarbonate; ground ginger, butterscotch flavoured toffee pieces (soft dark brown sugar, glucose syrup (wheat), butter (milk, salt), non-hydrogenated palm oil, natural flavour), natural flavouring.

Plain chocolate chips & chunks contain: cocoa solids 39% minimum.

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain traces of egg, mustard, peanut and other gluten sources (spelt, rye, barley).

Suitable for vegetarians.