Delivery
£3 for orders up to 10kg – Royal Mail
£8.50 for orders over 10kg – APC
£2.00
Our Brandy Mince Pies, made to our traditional recipe, are deep filled with juicy fruits delicately flavoured with brandy and spices in a crumbly shortcrust pastry. Delicious hot with custard or cold with a generous dollop of fresh whipped cream, they are a true taste of Christmas!
33 in stock
Ingredients:
Brandy Mincemeat (52%) [Sugar, Vine Fruits (32%) (Sunflower Oil), Apple Puree, Brandy (3.5%), Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Humectant: Vegetable Glycerine, Glucose Syrup, Apricot Puree (Apricot, Sugar), Water, Modified Maize Starch, Acidity Regulator: Acetic Acid, Gelling Agent: Pectin, Ginger Pulp (Ginger, Sugar), Cinnamon Cassia, Allspice, Orange Oil], Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Palm, Rapeseed, Water, Salt, Natural Flavouring), Vegetable Oil: Palm, Rapeseed, Sugar, Maize Starch, Invert Sugar Syrup.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain egg, milk, mustard, peanut, soya and other gluten sources (oat, spelt, rye, barley).
Suitable for vegetarians.
Nutrition:
Nutritional Info Per: | 100g | Per Pie |
Energy (kJ/kcal): | 1585/377 | 887/211 |
Fat (g): | 14 | 8.0 |
Of which saturates | 5.7 | 3.2 |
Carbohydrate (g): | 58 | 33 |
Of which sugars | 31 | 17 |
Protein (g) | 2.8 | 1.5 |
Salt (g) | 0.14 | 0.08 |
Fibre (g) | 1.3 | 0.7 |
Sodium (mg) | 56 | 32 |
Trans fat (g) | 0 | 0 |
© Copyright 2024 Grandma Wild's