Name: Stem Ginger Loaf Cake
SKU: 1204
Availability: InStock

Stem Ginger Loaf Cake

£4.80

Product Code: 1204 Categories: Cakes

A delight for any ginger-cake lover, our large, moist Stem Ginger Cake is a deliciously rich, warm ginger sponge containing stem ginger pieces, which add to the depth of the spicy flavour. Delicious hot with custard as a pudding or cold with cream as part of an afternoon tea, our loaf cake is great for sharing with the family.

All of our cakes are baked to perfection and made with the finest ingredients, from traditional recipes.

2 in stock

Delivery

Weight: 560g

Delivery: Delivery & Shipping 3 to 7 days
£3 for orders up to 10kg – APC
£8.50 for orders over 10kg – APC

Ingredients

Ingredients: Wheat flour (wheat flour, calcium, iron, niacin and thiamin), sugar, water, rapeseed oil: rapeseed, antifoaming agent E900; stem ginger (9%) (sugar, ginger), partially inverted sugar syrup, black treacle (cane molasses, invert sugar syrup), ground ginger (3%), glycerine, eggs, maize starch, raising agents: disodium diphosphate, sodium bicarbonate; salt, emulsifier blend (glucose syrup, E472b, E477, E471, milk powder), whey protein (milk), preservative: potassium sorbate; stabiliser: xanthan gum; natural flavour.

For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut & sesame allergy sufferers: may also contain mustard, peanut, soya and other gluten sources (oat, spelt, rye, barley).

Suitable for vegetarians.

Nutrition

Nutrition:

Nutritional Info Per:	100g	30g
Energy (kJ/kcal):	1695/404	509/121
Fat (g):	15	4.3
Of which saturates	1.3	0.4
Carbohydrate (g):	65	19
Of which sugars	41	12
Protein (g)	3.4	1
Salt (g)	0.72	0.22
Fibre (g)	1.4	0.4
Sodium (mg)	288	87
Trans fat (g)	0	0