Name: Sticky Ginger Loaf Cake
SKU: 1209
Availability: InStock

Sticky Ginger Loaf Cake

£4.80

Product Code: 1209 Categories: Cakes

Our Sticky Ginger Loaf Cake is a comforting classic with a deeply warming twist. Rich with the bold flavour of stem ginger and a subtle hint of spice, this moist, treacly loaf delivers a bold, nostalgic flavour in every slice. It’s the ideal companion to a cup of tea or a cozy afternoon indulgence.

All of our cakes are baked to perfection using the finest ingredients and traditional, time-honoured recipes.

6 in stock

Delivery

Weight: 560g

Delivery: Delivery & Shipping 3 to 7 days
£6.90 for orders under 10kg – APC
£9.00 for orders over 10kg – APC

Ingredients

Ingredients:

Fortified Wheat Flour (With Added Calcium, Niacin, Iron, Folic Acid, Thiamin), Sugar, Black Treacle (Cane Molasses, Invert Sugar Syrup), Partially Inverted Sugar Syrup, Vegetable Oil (Palm, Rapeseed, Water, Salt, Flavouring), Water, Rapeseed Oil, Egg, Ground Cinnamon, Ground Ginger, Modified Maize Starch, Milk Protein, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Dried Whole Egg Powder, Salt, Caramelised Sugar, Preservative (Potassium Sorbate), Whey Protein Concentrate (Milk), Emulsifier Blend (Glucose Syrup, Emulsifiers (E472b, E477, E471), Skimmed Milk Powder), Stabiliser (Xanthan Gum), Natural Flavour.

For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of mustard, nuts, soya and other gluten sources (oat, spelt, rye, barley).

Suitable for vegetarians.

Nutrition

Nutrition:

Nutritional Info Per:	100g	30g
Energy (kJ/kcal):	1587/378	476/113
Fat (g):	13	4.0
Of which saturates	4.3	1.3
Carbohydrate (g):	60	18
Of which sugars	42	13
Protein (g)	3.3	1.0
Salt (g)	0.99	0.30
Fibre (g)	1.8	0.5
Sodium (mg)	396	119
Trans fat (g)	0	0